It’s Thursday. Here we are, it’s Christmas Eve already. Under normal circumstances the girlfriend and I would be at my parents place tonight enjoying a giant feast and opening brightly colored presents with the rest of my family. Of course, nothing has been normal this year so by now it shouldn’t feel weird to be home with just the two of us—but it does. It bothers me because I know my mom really misses having everyone together and that’s not going to happen. It sucks, but we have to get through this safely so that everyone will still be around when we are able to get together again.

So, let’s try to make the best of it.

Yep, time to break out the hot chocolate, peppermint schnapps, and order a pizza!

-keep

 
It’s Wednesday. Mark Rober, inventor of the Glitter Bomb, updates his design in his ongoing war against porch pirates.

-keep

It’s Tuesday. We have a beaver sighting for today! Okay, some men are good with your standard hot beaver. Nothing too overly fancy but it gets the job done. And that’s totally fine. But for the more discriminate beaver aficionado, the average hot beaver just doesn’t cut it. For those who truly aspire, there is Extra Hot Beaver. It costs more, but for those who will accept nothing less on their meat, Extra Hot Beaver is the way to go.

-keep

Hey Keep, after all the turkey’s gone from Thanksgiving we like to shake it up with a prime rib for Christmas dinner. I have always felt that nothing goes better on your meat than an EXTRA HOT BEAVER. Thanks for a great site. -John